ぢどりとワイン酒場　古夢　黒崎店

Grilled chicken sashimi 3 pieces

1408 jpy(税込)

Chicken fillet, gizzard, grilled thigh, etc. (*We may not be able to provide this depending on the stock situation.)

Grilled Jitokko with Hyuga Natsu Ponzu Sauce

1078 jpy(税込)

The Jidori chicken breast is lightly seared to give it a moist finish.It's a light yet tasty dish.

Specialty! Charcoal grilled Jitokko

1408 jpy(税込)

Fragrantly grilled Miyazaki Jidori chicken.The rich flavor and charcoal aroma that spreads the more you chew will whet your appetite.

Chicken fillet tartare

858 yen(税込)

Fresh chicken breast prepared in a yukhoe style.The special sauce and egg yolk combine to create a mellow, rich flavor.

Chicken nanban with homemade tartar

968 yen(税込)

Juicy chicken nanban made with local chicken breast.The sweet and sour sauce and homemade tartar sauce go perfectly together.

Spicy fried chicken wings

858 yen(税込)

Local chicken wings are deep fried until crispy and then coated in a special sweet and spicy sauce.Finish with three types of spices for extra punch!

Chicken Neck Meat with Spring Onion and Ponzu Sauce

858 yen(税込)

Charbroiled chicken breast served with homemade ponzu sauce and plenty of green onions.Enjoy it with egg yolk for a mellow taste.

Specialty! Charcoal grilled Jitokko

3058 yen(税込)

[Large 350g (4-5 servings)]

Potato salad baguette with salmon roe aroma

638 yen(税込)

A baguette spread with garlic butter is topped with a generous amount of homemade potato salad and salmon roe.This secret menu item, which was actually born from the head chef's "snack-tasting" of baguettes, has finally made its official debut.It's a luxurious yet comforting dish.

potato salad

605 yen(税込)

Homemade potato salad made with fluffy potato wedges and crunchy, flavorful bacon.If you crumble and mix in the soft, runny, half-boiled eggs, the flavor will be doubled.

Komu's Homemade Dressing Salad

858 yen(税込)

A visually stunning salad made with plenty of prosciutto and colorful seasonal vegetables.The flavorful dressing is popular with many repeat customers.It also goes great with white wine.

Luxurious croquette with the aroma of crab miso

495 yen(税込)

The price is for one piece. Homemade cream croquette made with a blend of rich crab paste, crab flakes, and bechamel sauce.The addition of crab claws gives it a gorgeous look.Enjoy it with our homemade tartar sauce for a smoother taste.

Secret recipe shrimp mayonnaise

858 yen(税込)

Large shrimp are deep fried in a special batter and then drenched in our secret homemade shrimp mayonnaise sauce.With its chewy texture and rich flavor, this classic yet extremely popular dish is sure to become addictive.

Komu's Karaage Octopus with Homemade Ponzu Sauce

748 yen(税込)

The octopus is seasoned with a special sauce and then deep-fried in potato starch until crispy, locking in all the flavor.Enjoy it with a refreshing fragrant homemade ponzu sauce.

Deep-fried sesame tofu that melts in your mouth

748 yen(税込)

Rich sesame tofu is deep-fried until fragrant and then sealed in a special Japanese broth.A bowl of hot batter filled with melt-in-your-mouth delight.

Steamed dumplings in jittokko soup (4 pieces)

748 yen(税込)

The cloudy mizutaki soup is topped with a special salt sauce to add richness and flavor.A bowl of hand-wrapped, simmered dumplings that will warm your body and soul.

Soft and fluffy yam hot plate

748 yen(税込)

Grated yam is lightly seasoned with a secret ingredient.It is poured onto a round iron plate and baked in the oven until fluffy and fragrant.It's a simple yet addictive flavor.

Melty Mentaiko Mochi Cheese Pizza

858 yen(税込)

A Japanese-style feast pizza with an exquisite combination of savory mentaiko, melty cheese, and fragrant mochi.To finish, top it with green onions and seaweed for a fragrant bite.It's very satisfying to eat and goes perfectly with alcohol.

Specialty! Salted Motsunabe (1 portion)

1298 jpy(税込)

Our signature salted offal hotpot is made with a cloudy white soup cooked with local chicken bones and topped with a generous amount of salt sauce.It has a rich flavor but a refreshing aftertaste, and is delicious served with champon noodles as a final dish.

Ran-oh's Torotama

308 yen(税込)

The soft-boiled egg is made from "Ran-oh," a variety with a rich egg yolk, and is marinated thoroughly in fragrant bonito stock.The delicious flavors of the runny egg yolk and chicken miso spread throughout your mouth, making this a soft and creamy dish that will make you crave a drink.

Famous restaurant! Fried rice noodles

858 yen(税込)

Komu's fried rice noodles have been loved since the restaurant first opened.This dish has many fans thanks to its simple ingredients of minced meat, garlic sprouts, and carrots, but its deep flavor.

Mentaiko and Kimchi Udon

858 yen(税込)

Minced Chicken TKG

638 yen(税込)

Specialty! Cheese tofu

858 yen(税込)

Our specialty dish of soft cheese tofu topped with maple syrup.Serve with sliced baguette.

Spring roll ice cream

858 yen(税込)

A new and unique sweet treat made by wrapping vanilla ice cream in spring roll wrappers and deep frying it in high-temperature oil until crispy and fragrant.Crisp on the outside and cool and soft on the inside.This is a dessert for adults, where the contrast between hot and cold flavors is enjoyable with each bite.

Sweet potato sticks

748 yen(税込)

A sweet and salty snack made by dipping crispy fried sweet potatoes into slightly salty condensed milk butter.This sweet potato snack has an exquisite balance of fragrant flavor and rich sweetness, and is addictive even for adults.